Constant quality. Constantly.

Controlled proofing cabinet

RDV

KOMA RECOVERY SYSTEM

Fully automatic dough-conditioning unit

TEMPERATURE RANGE:
  • -20°C/+15°C
  • Controlled humidity
  • Exterior white or stainless steel, interior stainless steel
  • Floor with stainless steel finish (3 mm)
  • Stainless steel protective strip (30 cm) on the exterior
  • Door 90/120/148/200 cm, height 200 cm
  • Hinged on right or left
  • K-Control
  • Weekly programming
  • External semi-hermetic compressor and condensor
OPTIONS:

Doors with window, stainless steel exterior, etc.

Internal dimensions: from 120 x 120 cm
Each section can be increased by 15 cm
Internal height 240 x 270 cm

CDS

FROM ONE TROLLEY TEMPERATURE RANGE:

  • -20°C/+40°C
  • Controlled humidity
  • Exterior white or stainless steel, interior stainless steel
  • Tub base with stainless steel finish (3 mm)
  • Stainless steel protective strip (30 cm) on the exterior
  • Door 90/120/148/200 cm, height 200 cm
  • Hinged on right or left
  • K-Control
  • Weekly programming
  • External compressor and condensor
GR MODEL:
PROOFING CABINET FOR BAKERY AND PATISSERIE PRODUCTS, TEMPERATURE RANGE +20°C/+40°C

Internal dimensions: from 120 x 120 cm
Each section can be increased by 15 cm
Internal height 240 x 270 cm